瑞士的风土人情 用英文
Nowadays English is widely used in the world.lf we want to communicate with others well,we are supposed to learn English well. Many countries regard English as their offical language.And I think that language is a tool that we ...
社交习俗
瑞士人社交习俗总的特点可以用这样几句话来概括：
瑞士国民心细腻。 举止文雅又风趣；
给人印象有修养， 谈吐话语也客气；
“新生妇女”有传统， 讲究礼貌重礼仪；
“十一”数字多崇拜， 认为吉祥又如意；
色彩一般喜红、黄， 也爱蓝、橙、紫和绿。
在生活细节上有如下特点：
瑞士人举止端庄、文雅大方、感情细腻、言语风趣、注重文明、讲究礼仪，给人的第一印象是很有修养。
瑞士有使人大开眼界的七特点：
①瑞士使用4种语言，但却没有瑞士本国人的语言；
②瑞士由4种民族组成，但却没有瑞士族人；
③瑞士国家元首任期只有1年，但国家却治理的井井有条；
④瑞士虽然是“永久中立国”，但却拥有军队；
⑤瑞士虽国小，地下资源又贫乏，但人民生活水平却极高；
⑥瑞士各州的教育制度内容各异，但培养出的人材却比比皆是；
⑦瑞士虽未加入联合国，但联合国的前身国际联盟总部却设在瑞士日内瓦，国际红十字会总部、国际劳动组织总部也设在日内瓦。国际奥委会总部设在瑞士洛桑。
瑞士人民的心中十分珍视火绒草，用它来象征至高无上的荣誉并视为国花。人们还常将它作为最珍贵的赠礼奉献外宾，以表达友好、诚挚、崇敬。
礼节礼仪
瑞士人与客人相见，一般惯行握手礼，握手时习惯坦然注视对方。瑞士人男子间的相见，也有施拥抱礼的；女子之间，还常以吻面颊为礼。
一般礼仪
一般说来，瑞士人比较保守，他们认为炫耀财富是不礼貌的。
约会与准时
瑞士人认为事先约会是必要的，并且高度重视遵守时间。
不要把约会安排在7月份和8月份的度假期间。
款待与馈赠
在宴席上表示的最大赞赏就是再取一些你已尝过的食品。
馈赠鲜花或糖果之类不带个人色彩的礼物是很有品味的，但红玫瑰带有情爱之意。
交谈
恰当的话题有：体育运动、你对瑞士的观感、旅游和政治。
应回避的话题是有关减肥和节食（特别是在用餐时间）、个人的年龄、职业、家庭或私人生活等问题。
信仰忌讳
瑞士人信奉天主教和新教的几乎各占一半。他们忌讳“13”和“星期五”。认为这些是令人厌恶和恐惧的数字和日期，因其会给人们带来不幸或灾祸。他们忌讳猫头鹰、认为它是一种祸鸟。给人以刺探、欺骗、阴谋和险恶的印象。他们忌讳有人打听他们的年龄、工资及家庭状况。认为这些个人的私事，不须他人过问。
饮食习惯
瑞士人乐于吃类似中国涮羊肉一样的菜肴。不过他们在国内使用的是油炉，炉上置口大肚小的铁锅，锅内的橄榄油烧沸后，将小块生牛肉“涮”于锅中，片刻取出放入调料盘中食用。瑞士的大米饭与中国的作法不同，他们是按适当比例在大米中加上牛奶、水、生蛋黄、糖和盐，搅抖均匀，再用文火煮至没有水时，然后将蛋清打好倒入，焖至米饭呈现黄皮时为好。他们非常喜欢吃土豆，而且他们食用花样繁多，有炸土豆条、炸土豆团等等。他们以西餐为主，爱吃法国菜；对中国菜也极感兴趣。
瑞士人在饮食嗜好上有如下特点：
①注重 讲究菜肴色、香、味、形，注重菜肴精烹细作。
②口味 一般口味喜清淡，爱稍带甜味。
③主食 以面为主食，也喜欢米饭。
④副食 喜欢鸡、蛋类、牛肉、羊肉、鹿肉、猪肉、野味品、奶酪等；蔬菜爱吃土豆、洋忽、西红柿、黄瓜、胡萝卜、卷心菜、茄子等。调料爱用橄榄油、胡椒粉、糖等。
⑤制法 对涮、炸、烤、炒等烹调方法制作的菜肴偏爱。
⑥中餐 喜爱中国的粤菜、苏菜。
⑦菜谱 很欣赏什锦拼盘、烹虾段、炸鸡排、番茄牛肉、煎扒白菜卷、炸茄子、火烤肉段、火鸡煮干丝、炒山鸡片、烤乳猪等风味菜肴。
⑧水酒 爱喝琼浆玉液酒和葡萄酒；对饮料中的咖啡、香片花茶、可可、酸牛奶很喜欢。
⑨果品 爱吃梨、葡萄、苹果、等水果；干果爱吃葡萄干、杏仁等；还喜欢吃巧克力。
Social customs
Characteristics of Swiss social customs can use a few words to sum up such:
The Swiss National Heart and delicate. Elegant and witty;
Impressive accomplishment, discourse polite conversation;
"New women" traditional, polite manners;
"Eleven" digital worship, believe that good luck and happiness;
General like red, yellow color, blue, orange, also love purple and green.
There are the following characteristics in the details of life:
The Swiss dignified, elegant, delicate feelings, verbal wit, pay attention tocivilization, etiquette, gives the first impression is very self-cultivation.
Switzerland has seven characteristics of feed one's sight on make people:
The Swiss in 4 languages, but not native languages of switzerland;
The Swiss composed of 4 ethnic groups, but no Swiss people;
The Swiss state term is only 1 years, but the state has governance be arranged in good order;
Even though the Swiss is the "permanent neutrality", but with the army;
The Swiss although small, underground resources and poor, but the people's standard of living is very high;
The Swiss state education system have different contents, but cultivate talentsbut meet the eye everywhere;
The Swiss did not join the United Nations, but formerly International Union headquarters is located in Switzerland Geneva United Nations, the International Committee of the Red Cross headquarters, the International Labor Organization headquarters is located in Geneva. The IOC Headquarters in Lausanne switzerland.
The Swiss people's hearts cherish Edelweiss, use it to symbolize the supremehonor and regarded as the national flower. People often regard it as the most precious gift dedicated to foreign guests, expression of friendship, sincere,respect.
Etiquette
The Swiss people and guests meet, generally the conventional handshake,when shaking hands habit frankly watching each other. The Swiss men meet,have applied the hug ritual; between the woman, also often kiss cheek for the ceremony.
The general etiquette
Generally speaking, the Swiss are more conservative, they think it is impolite to flaunt wealth.
Date and time
The Swiss think that pre date is necessary, and attaches great importance tocomply with the time.
Don't put the holiday appointment in July and August.
Hospitality and gifts
Maximum appreciated at the banquet is to take some of you have tasted food.
A gift of flowers or candy like personal gifts is the taste, but the red rose with alove of italy.
Conversation
Appropriate topics are: sports, you of the Swiss perception, tourism andpolitics.
Should avoid the topic is related to weight loss and dieting (especially in themeal time) age, occupation, family or personal life issues, personal.
Faith taboo
The Swiss Catholic and Protestant almost half of. They taboo "13" and "Friday". Think of these as disgust and fear of the numbers and dates,because it will bring misfortune or disaster. They taboo owls, they think that it is an evil birds. Give a person with spying, fraud, conspiracy and sinisterimpression. They taboo people about age, wages and their family situation.Think of these personal matter, does not need others to intervene.
Eating habits
The Swiss people willing to eat mutton in the same dishes like china. But they are in the domestic use of oil furnace, furnace top mouth Tatu small pot, pot ofolive oil Shaofei, small raw beef "rinse" in pan, a moment out into edibleseasoning dish. The Swiss rice and China's approach is different, they arewith milk, water, raw egg yolk, sugar and salt in rice according to appropriate proportion, mixing evenly, and then simmer until there is no water, then pour the egg whites well, braised to rice present wampee for good. They like to eatpotatoes very much, and they eat a great variety, with fried potatoes, fried potato group etc.. They are western oriented, eat French food; of the Chinese food is also very interested in.
The Swiss have the following characteristics in the diet hobby:
The pay attention to pay attention to food color, flavor and taste, shape, pay attention to fine cooking dishes from.
Tastes generally taste like light, slightly sweet taste of love.
The staple food in order to face the staple food, like the rice.
The non-staple food like chicken, eggs, beef, lamb, venison, pork, meatproducts, vegetables like potatoes, cheese; Yang Hu, tomatoes, cucumber,carrots, cabbage, eggplant, etc.. Spices like using olive oil, pepper, sugar,etc..
Making the preparation method of boiled and fried, grilled, fried and other cooking methods food preference.
The Chinese love China Guangdong, jiangsu.
The recipes appreciate assorted platter, cook for shrimp, fried chicken row,tomato beef, fried braised cabbage rolls, fried eggplant, roasted meats,Turkey boil dry silk, fried pheasant slices, roast suckling pig dishes.
Shuijiu drink nectar wine and wine; like in coffee drinks, jasmine tea, cocoa,sour milk.
Fruit to eat pears, grapes, apples, and other fruits; eat raisins, almonds and other nuts; also like to eat chocolate.
Discover the varied cuisine and the noble wines of Switzerland. A country that has four distinct regions, each with its own language and culture, and each of those regions merges time-honoured local food traditions and the best of modern culinary art. As you travel through Switzerland you’ll find Malakoff cheese fritters in Canton Vaud; and cornmeal specialities and freshly caught perch from Lake Constance in Canton St. Gallen. The Valais is famous for its raclette, melted mountain cheese served with steamed new potatoes and pickles; Graubünden for its Capuns, tender dumplings wrapped in Swiss chard leaves; Zürich for its Geschnetzeltes, creamy shredded veal; and Ticino for its luganighe sausages and fabulous risotto.
